https://www.seafoodcrc.com/components/com_gk2_photoslide/images/thumbm/13664285_day_old_Southern_Blue_Fin_Tuna.jpg https://www.seafoodcrc.com/components/com_gk2_photoslide/images/thumbm/285728Sunset_on_Kangaroo_Island__South_Australia.jpg https://www.seafoodcrc.com/components/com_gk2_photoslide/images/thumbm/687877A_net_full_of_permium_Australian_grown_farmed_prawns.jpg https://www.seafoodcrc.com/components/com_gk2_photoslide/images/thumbm/211679Australian_grown_Abalone__fresh_from_the_sea.jpg https://www.seafoodcrc.com/components/com_gk2_photoslide/images/thumbm/835958Commercially_produced_oysters.jpg https://www.seafoodcrc.com/components/com_gk2_photoslide/images/thumbm/889625Freshly_cooked_farmed_Australian_prawns.jpg https://www.seafoodcrc.com/components/com_gk2_photoslide/images/thumbm/412638Rock_Lobsters_boxed_and_ready_for_market.jpg https://www.seafoodcrc.com/components/com_gk2_photoslide/images/thumbm/128520A_full_pot_of_Rock_Lobsters.jpg https://www.seafoodcrc.com/components/com_gk2_photoslide/images/thumbm/682031View_from_the_SARDI_research_vessel__the_Ngerin.jpg https://www.seafoodcrc.com/components/com_gk2_photoslide/images/thumbm/856347Yellow_Tail_King_fish.jpg

memberlogin



2008/728 The National Seafood Industry Leadership Program 2008 (Raymond Pratt)
View Image


2008/728 The National Seafood Industry Leadership Program 2008 (Raymond Pratt)



By Raymond Pratt

 

Project Title: Computerised Quality Index Manual
Project Goal: To provide specifications for a computerised version of the Quality Index Manual developed by SFM & FRDC.
Project Implementation Strategies: Prepared a synopsis of what the program should do and how it should look & feel to the users. Designed the overall Graphical User Interface for the system.
Outcomes: Provided a high level specification of the proposed software system.