For over 25 years, Tassal has been bringing delicious, fresh and healthy Tasmanian Atlantic Salmon from the pristine waters of Tasmania to your table. Today, Tassal are the leaders in producing Atlantic Salmon in Australia and employ over 700 people, all of whom share their passion for this beautiful super food.

Since Tassal opened its marine sites in 1986, the company has grown from a privately-owned operation to a major public company listed on the ASX in November 2003.

Tassal are now Australia's largest Atlantic Salmon producers and marketers, harvesting over 12,000 tonnes of our salmon every year - the equivalent to nearly a quarter of the weight of Sydney's Harbour Bridge and 70% of Australia's entire Atlantic Salmon production.

Tassal joined the Seafood CRC as a supporting participant in 2011 and are involved in some exciting research projects to develope and grow the salmon farming industry in Australia.

Click HERE for more information Tassal Pty Ltd.

Contact Tassal

Seafood CRC contact: Mark Ryan
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