Major Achievements

Major-achievements-web-versionSince its inception in 2007, the Seafood CRC has undertaken and supported over 400 projects, each with tangible outcomes and benefits to the Australian seafood industry. Major achievements have been accomplished in the areas of production innovation, aquaculture, genetics, seafood health and safety, trade and market access, and education and training. This document summarises our outstanding achievements and milestones.


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