Yellowtail Kingfish
This project aimed to address some of the key larval mortality and quality issues experienced in finfish hatcheries.
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This project comprised three sub-projects aimed at removing some key barriers and optimising some key inputs to Yellowtail Kingfish (YTK) production and improving the commercial viability of the development of a larger scale industry in Western Australia.
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This project was conducted by Rowan Kleindienst investigating post-harvest quality in Yellowtail Kingfish in fulfillment of the requirements of a Master of Philosophy at Curtin University
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This project addressed the need to further clean seas tuna's (CST) understanding of the disease issues severely impacting YTK production.
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This project aimed to obtain background environmental data for a marine aquaculture research lease and commence development of a Marine Waters Sustainable Aquaculture Strategy for NSW. Furthermore, the project aimed to establish the validity of existing models for YTK and Mulloway and determine potential health challenges and their management options in an offshore environment.
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This project sought to identify and improve production diets used for yellowtail kingfish,
Seriola lalandi with the goals of reducing FCR, gain a 10% improvement in growth and reduce mortality in sea cage production systems for clean seas tuna (CST).
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This study aims to build on the work conducted in the Australian Seafood CRC project 2008/711, by optimising and improving the safe use of hydrogen peroxide, progressing the development of oral therapeutics of fluke control and identifying the trigger points for their use.
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