Seafood Industry News

To be part of this exciting Seafood CRC/MISA project and to receive latest research/news notifications and downloads direct to your mobile phone please contact Jane Ham at jane.ham@sa.gov.au

Videos - Seafood CRC TV News Episodes!

Seafood Industry News - Edition 1

Seafood Industry News - Edition 2

Seafood Industry News - Edition 3

Seafood Industry News - Edition 4

Seafood Industry News - Edition 5

Seafood Industry News - Edition 6

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Research Information - TV News Edition 6

Untapped demand for chilled pre-packaged oysters

Plans to continue benchmarking project

Oyster R&D investment only 11% unallocated

Seafood CRC's Business Skills 101 and a big thankyou!

Strategic map of Australian Seafood CRC - Oyster Consortium projects

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Research Information - TV News Edition 5

Selective breeding set to double commercial gain

Bigger profits for bigger businesses

China - A promising option

Understanding your finances - Business Skills 101 Course

Who's making money and who is not? Which growers and which buyers? Shane Comiskey Australasia Aquaculture 2010 conference presentation

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Research Information - TV News Edition 4

Plans to form one Australian oyster industry body

Only 0.7% of average costs are for marketing

Possibility to change refridgeration for Sydney Rock Oysters?

International gurus at AA 2010

Module 4 of the Seafood CRC entrepreneurship program

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Research Information - TV News Edition 3

Spat losses bump spat costs to 17% of expenses

Genetics delivers lower spat losses in Sydney Rock Oysters

Industry plan to improve industry's net profit by 10% by 2014

Catch up at AA 2010 in the Seafood CRC lounge

Australian Oyster benchmarking presentation by Shane Comiskey

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Research Information - TV News Edition 2

Labour costs over $2/dozen

Oyster industry plan targets consumption and quality

Oysters industry presentations at Australasia Aquaculture 2010

Draft Oyster Session at AA 2010

Develop marketing skills for your product or service

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Research Information - TV News Edition 1

Oyster net profits as high as $2.30/dozen

Consistent quality sets the price and better profits

Temperature loggers helping to increase shelf-life

Seafood CRC industry bursary applications are now open

Applications for Seafood CRC Professional Diploma in Entrepreneurship are now open

Got an idea for a small research project?

 

This page last updated: 1st July 2010