Final Reports

There are no Australian Seafood Cooperative Research Centre final reports that have been published to date.

Research Reports

Cobiac, L. and Chan, L. (2007). "Review of health benefit research development relevant to the Australian seafood industry and members of the Australian Seafood CRC: Health claims and other opportunities". 9th November, 66pgs.

Dods, K. and Bremner, A. (2008). "Predictive and rapid diagnostic technologies for the seafood industry: A literature review". (in draft).

McManus, A., Howieson, J., Fielder, L. and Cooper, L. (2007). ""Review of health benefit research development relevant to the Australian seafood industry and members of the Australian Seafood CRC". December, 53pgs.

Pointon, A. (2008). "A review of seafood market issues". (in draft).

Shiell, K. (2008). "Technical market access review product quality and integrity research program: Technical market access support program". (details to be advised).

Tamplin, M., Rankin, R., Bremner, A. and Midgley, J. (2007). "Review of traceability and product sensor technologies relevant to the seafood industry". November, 48pgs (Seafood CRC Participants internal use document only - confidential).

Tapsell, L. and Charlton, K. (2007). "Functional foods review". 6th November, 39 pgs.