Newsletter Articles - Australian Seafood Cooperative Research Center

Home

Newsletter Articles

Robinson, N., Mair, G. and Perkins, M. (2010). "Breeding for a better and brighter Barramundi industry". Gippsland Aquaculture Industry Network. November.

Miller, P. (2011). "About Penny Miller". Shellfish Culture Newsletter. Project 2010/724

Mantilla, E. (2010). "Seafood CRC 's tuna a winner". Winter 2010 CRC Program Newsletter.

Mantilla, E. (2009). "Historical breakthrough in tuna aquaculture". MISA E-News, May. Project 2008/718

Mantilla, E. (2009). "Southern Bluefin tuna babies win Time magazine's second most innovative development for 2009". Summer 2009 CRC Program Newsletter.

McManus A. (2010). "Seafood and eat it". Summer CITE.

McManus, A. (2010). "Launch of the Centre of Excellence Science Seafood & Health". Australian Sustainability Development Institute (ASDI) Inaugural Newsletter, March

McManus A. (2010). "Centre of Excellence Science, Seafood & Health: What can it do for the industry?" WA Fisheries News. 6th January.

McLeod, C. (2010). "Low risk status supports 're-opening' the European Union market for Australian abalone". MISA update

Mair, G. and Stephens, L. (2010). "Australian Seafood CRC and a tuna aquaculture alliance". CRCs Success Through Innovation, Summer edition

Ham, J., Madigan, S. and Mantilla, E. (2011). "Research TV.....direct to your mobile". MISA Snapshot, Issue 3. Project 2009/747

Jenkins, H. (2009). "The prawn report". June, July, September and October. Project 2008/764

Chen, B. (2009). "Rearing Yellowtail Kingfish: Focusing on live feeds". MISA Snapshot, Issue 1.

Tapsell, L. (2008). "The completion of a National Strategic Science Program". Food Australia, June, pg 240 -241.

Stephens, L. (2008). "Seafood CRC - Communal projects". Southern Rocklobster Limited Newsletter, September, Issue 20, Pg 11.

Stehr, H. (2009). "World first breakthrough in tuna aquaculture". CRC Association Newsletter, Summer edition, pg 3.

Snow, A. (2008). "Comments welcome on the new Seafood Incident Response Plan". SSA News, May, pg 3.

Riddell, H. and Downes, E. (2007). "Seafood CRC launched from Port Adelaide". Primetime, pg 19, Spring.

Palmer, R. and Loveday, T. (2008). "Renowned brain and nutrition expert drops in". SSA News, February, pg 1.

McLeary, S. and Palmer, R. (2008). "Thirsty work". SSA News, May, pg 3.

McLeod, C. (2009). "Towards safer shellfish". FoodWise, Summer edition, Vol 13, pg 5.

Madigan, T. (2008). "The value of temperature profiling". Seafood CRC Oyster Consortium Newsletter, Edition No. 3, January - March. pg 1.

Loveday, T. (2008). "Movements at the station". SSA News, August, pg 4.

Lewis, R. (2007). "The Seafood CRC". Adelaide Bio-News, March, pg 2.

King, R. (2008). "The Consortium latest". Seafood CRC Oyster Consortium Newsletter, Edition No. 3, May - September, pp 4.

King, R. (2008). "The Consortium latest". Seafood CRC Oyster Consortium Newsletter, Edition No. 2, June.

King, R. (2008). "The Consortium latest". Seafood CRC Oyster Consortium Newsletter, Edition No. 3, January - March. pp 5.

Huggan, C. (2007). "Seafood CRC will give post-harvest a big boost". Seafood Services Australia Newsletter, September.

Huggan, C. (2007). "New Seafood CRC is building its research profile". Seafood Services Australia Newsletter, June.

Gardner, C. (2008). "Opportunities for Southern Rocklobster through the Seafood CRC's Future Harvest theme". Southern Rocklobster Limited Newsletter, September, Issue 20, Pg 10.

Gallagher, J. (2008). "We'll hammer the barriers to trade and market access". SSA News, June.

Gallagher, J. (2007). "New Seafood CRC - Building its research portfolio". Southern Rocklobster Newsletter, July.

Downes, E. (2007). "Seafood 'new sensation' open and ready for business". Southern Rocklobster Newsletter, pg 4, September.

Cotton, R. (2007). "Cotton's comment". Southern Rocklobster Newsletter, Issue 14, pg 6, March.

Quick Links

Report, Milestone and
Variation Templates

2011/759 Visiting Existing Seriola Farms in Southern Japan

Latest Seafood News

SA wild absAustralian abalone fishers have launched an Australian Wild Abalone brand in China to combat competi..[more]
Rural Report for North and West and Eyre Peninsula: Friday May 11th, 2012Wild abs Sally Dakis and Brooke Neindorf Australian abalone fishers have launched an Australian Wi..[more]
Power of the web to connect people seen during international seminarsA series of ‘virtual’ seminars tapping into the knowledge and judgement of leading beef industry..[more]
China the focus for 'brand abalone'Australian abalone fishers are moving to protect their position in their single most important marke..[more]
Best aquaculture practices lessen impact?A best practice certification system will not only promote responsible practices across the aquacult..[more]
Aquaculture industry conference considers the next decadeHow might the aquaculture industry look ten years from now? And how should it to look? These and man..[more]
Abalone dream back on trackA successful abalone harvesting trial in Augusta has prompted Brad Adams to resurrect plans for a wo..[more]
New trade directions paper calls for sharper focus on ChinaSouth Australia needs to sharpen the focus of its relationship with China in order to reap the full ..[more]
Fishers focus on future feasibilityDeveloping an electronic data collection system for commercial fishers will be high on the agenda wh..[more]
South Australia to sharpen its China trade focusMinister for Manufacturing, Innovation and Trade Tom Koutsantonis said today South Australia needs t..[more]

The Australian Seafood CRC is established and supported under the Australian Government’s Cooperative Research Centres Programme. Other investors in the CRC are the Fisheries Research and Development Corporation. Seafood CRC company members and supporting participants.