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Films & DVD's

Merga, M., White, J., Nicholson, C., Trzesinski, A. and McManus, A. (2010). "Seafood the super food". Online video resources for primary school-aged children. Centre of Excellence for Science Seafood and Health (CESSH), Curtin University, Perth 2010. Project 2008/720


 

Mantilla, E. And Jones, T. (2009). "Video set on careers in seafood - Aquaculture research scientist, aquaculture farm hand, aquaculture diver, seafood quality inspector, commercial fisherman and oyster farmer".


 

Ham, J. (2010). "Seafood Industry News". 6 editions. Project 2009/747


 

Barber, A., Raj, M. and Carragher, J. (2008). "Trends in seafood packaging". Seafood CRC Master Class DVD, SARDI and Seafood CRC, December.

(DVD)

 

Von Schacky, C., Bowerman, M., Loveday, T. and Palmer, R. (2009). "The Omega-3 index and you". January.

(FILM)

 

Stevens, R. (2006). "The Australian Seafood Cooperative Research Centre". Film produced by the Western Australian Fishing Industry Council and Elephant Productions. 9th October.

(FILM)

 

Crawford, M., Bowerman, M., Loveday, T. and Palmer, R. (2008). "The health benefits of seafood and other seafood stories". September.

(FILM)